← Back to the shop
Breads
Honey Oat Sourdough
NGN 3,500
A slow 24-hour ferment with honey and rolled oats. Crackly crust, soft open crumb.
Photo by Franzi Meyer on Unsplash
In stock
Breads
NGN 3,500
A slow 24-hour ferment with honey and rolled oats. Crackly crust, soft open crumb.
Photo by Franzi Meyer on Unsplash
